The Butchery
Beef, pork, lamb, bred, reared, finished and butchered by us, plus locally sourced poultry.
Our own meat from the butchery and seasonal veg from the market garden, set alongside the best local cheese, jams, honey, bread, cakes and charcoal. Free-range eggs from our own flock, and lots more besides.
Sat 9am till 4pm Sun 10am till 3pm
This Week’s Veg
Beef, pork, lamb, bred, reared, finished and butchered by us, plus locally sourced poultry.
Seasonal, organic vegetables cut fresh from our own one-acre plot.
Local cheese, jams, honey, bread, cakes, charcoal and local crafts from around Hampshire.
Laid on the farm by our own flock of free-range hens.
From Our Farm to Your Kitchen
“We breed it, rear it, grow it & sell it, all in one field.”
Nothing travels far. What’s on the shelf this morning was in the ground, or in our care, direct from the farm.
Shop Hours
Saturday 9am till 4pm
Sunday 10am till 3pm
Find Us
3 Parsonage Cottage, Herriard
Basingstoke, RG25 2PQ