Open every weekend

The Farm Shop

Our own meat from the butchery and seasonal veg from the market garden, set alongside the best local cheese, jams, honey, bread, cakes and charcoal. Free-range eggs from our own flock, and lots more besides.

Sat 9am till 4pm Sun 10am till 3pm

Cabbages, leeks, purple cauliflower, sweetcorn and broccoli piled high in the farm shop
Crates of cherry tomatoes, aubergines and chillies from the market garden
Baskets of purple and green peppers, rainbow beetroot and chard

What’s on the shelves

The butchery counter stocked with our own bangers, pork, gammon, lamb and hogget

Beef, pork, lamb, bred, reared, finished and butchered by us, plus locally sourced poultry.

Savoy cabbage, rainbow carrots, parsnips and purple sprouting broccoli on the veg counter

Seasonal, organic vegetables cut fresh from our own one-acre plot.

Crate shelves of local honey, homemade chutneys and jams, oils and goat’s milk soap

Local cheese, jams, honey, bread, cakes, charcoal and local crafts from around Hampshire.

Free-range eggs in a straw-lined basket

Laid on the farm by our own flock of free-range hens.

Around the shop

From our farm to your kitchen

Nothing travels far.

What’s on the shelf this morning was in the ground, or in our care, direct from the farm.

Opening hours and location

Shop Hours

Saturday 9am till 4pm

Sunday 10am till 3pm

Find Us

3 Parsonage Cottage, Herriard

Basingstoke, RG25 2PQ